Try this new delicious fish chowder recipe. I use coconut milk in this dish, though you can use cream or milk if you'd like.

Making fireman's chowder has been a century-old tradition for the Gratwick Hose Fire Company, but it has never been quite as ...

Seattle, WA-based seafood chain Ivar’s has Ivar’s Clam Chowder on the menu, a “cup of Northwest style white chowder with ...

The owners of Romo’s Mediterranean Grill are opening a new food shack — Cache Chili-N-Chowder. Located in front of Romo’s at ...

Bodega Bay’s annual Chowder Day – a popular bivalve-forward fundraiser for a variety of local charities and scholarships – ...

Although restaurateur and chef Miguel Mercado is neither Cajun nor from Louisiana, when it came time to open a restaurant in ...

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

You're absolutely right. A chowder is a great one pot supper dish for this time of year. I recently made one with chunks of haddock and sweetcorn. According to Lindsey Bareham the word chowder comes ...

Growing up in the Boston area, fish and seafood were (and still are) plentiful. Still, in the 60s, it was not something we ate every day at home. The local supermarket had a meat and fish department ...

As much as we love a classic New England clam chowder, there are other fish in the sea. Definitions vary, but the only real qualification for a soup to be called a chowder is that it's hearty, chunky, ...

“I recommend enjoying sweet clam chowder on a chilly fall or winter evening, right after you’ve come in from the cold, as a reward to warm up your body and spirit,” the governor advises. To wash down ...

Some folks spend their entire lives searching for perfection in a bowl, and you’re about to find it on Route 1 in Kittery. Bob’s Clam Hut sits there like a beacon of fried seafood glory, calling to ...