Credit: Getty Images The guidance is invaluable to keep patients with CKD healthy – especially through the holiday eating season and into a fresh new year. For better or worse, food additives can ...

I thought it was broken. As Back to the Future started in 4DX last night, nothing was happening. We were all just sitting there, watching the movie. No movement, no flashes, no water, just stillness ...

Quorn is one of the oldest meat alternative brands out there. Launched in 1985, it was on the shelves long before most other key alt-meat players. But the times they are a-changin’, with consumers ...

A major new study found that eating more ultra-processed foods (UPFs) – especially those with certain additives – is tied to higher mortality from any cause over about 11 years of follow-up.

Animal studies suggest that some food additives, such as artificial colorants and sweeteners, emulsifiers, and antimicrobial preservatives, could be harmful to gut health. A recent review published in ...

Swansea University provides funding as a member of The Conversation UK. Robert F. Kennedy Jr has spent years railing against food additives, framing them as part of a broader threat to public health.

Additive manufacturing has long been seen as a go-to for prototyping. But today, it’s something far more integral: It's a driver of scalable innovation and, increasingly, a viable method for ...

Food additives have come under increasing scrutiny in recent months, and Health Secretary Robert F. Kennedy Jr. recently announced a ban on eight frequently used food dyes from food and beverages. Two ...

Many drivers will opt for high octane fuel hoping to clean out their engine and improve performance. However, paying extra for high octane gasoline isn't really going to get you cleaner fuel. If what ...

Thought LeadersProf. Bo ChenProfessor in MaterialsUniversity of Southampton Prof. Bo Chen, a Professor in Materials at the University of Southampton, UK, focuses on the structural integrity and ...

Food additives are often considered undesirable by consumers. This is particularly the case recently, with many consumers concerned about their prevalence within ultra-processed foods. So are ...