Flavorman released its 2026 Beverage Trends Forecast, continuing the company’s eight-year streak of accurately predicting the ...

While protein is still king, fiber is quickly on its heels as the next big functional ingredient, according to a ...

How the newly updated U.S. food pyramid could quietly influence Filipino eating habits, grocery choices, and wellness trends, ...

Bob Garrison, chief editor of Prepared Foods, Kelley Rodriguez, editor-in-chief of Refrigerated & Frozen Foods, and Alyse ...

“Suntory has our roots in Japan, but APAC is a critical growth region for us due to many factors such as favourable ...

You will be busy this year removing banned colors, adding protein and fiber and avoiding looking like an ultraprocessed food.

After a decade of runaway growth, Tequila is growing up. In 2026, slowing consumer demand, transparency, and industry ...

From heritage ingredients to soft-drink pairings, these gastronomic trends prove that food is no longer fashion’s side dish.

Plant-based food market opportunities arise from aligning product ranges with sustainable and health-focused eating habits, innovation in dairy alternatives, and addressing consumers' growing health ...

Discover how AI is transforming the food and beverage industry - from smarter supply chains to autonomous R&D - and what it ...

Overview of the key innovation trends shaping the future of the food and beverage industry, including AI-driven development, sustainable solutions, digital food safety, evolving regulation and rising ...

Three influencers make predictions for social media restaurant content that will resonate with audiences in 2026 ...