Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

Scampi, shrimp and grits, Mexican pasta, and more—here are the shrimp recipes our readers have saved the most.

January in New Orleans is a curious time. The Christmas decorations are barely packed away, the last of the pecan pralines ...

Explore a Southern breakfast recipe for Shrimp and Cheese Grits, blending bacon, shrimp, cheddar, and lime for a comforting ...

Learn how to make a vibrant Mediterranean seafood medley with tender shrimp, fish, and shellfish served over fragrant saffron ...

Learn how to make a simple and delicious seafood paella with shrimp and scallops. This easy Spanish recipe brings authentic ...

Arrange slices of sashimi-grade tuna under a vivid sauce made from lemon and orange juices, chiles, and ají amarillo, whose ...

Scott & Jon's has unveiled refreshed branding, enhanced recipes and a new Fresh Taste Promise for its frozen seafood meals.

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

You've invited everyone you know to join you for a New Year's celebration, but now what are you going to serve with the ...

Chef, restaurateur, and environmental activist Andrew Zimmern shares some of the most common myths about seafood that he's ...

These two appetizers recipes are among the Free Press' food writers favorites ideal for New Year's Eve celebrations.