If you made a batch of homemade brownies but are now wondering what to do with that cocoa powder, here are some creative ways ...

Pakistan's growing food import bill has once again triggered debate on better utilisation of indigenous resources, ...

Several key transitions are currently defining the industry’s direction regarding spicy culinary techniques: 1. The Shift Toward Regional Authenticity Consumers are moving away from generic heat ...

Spicy black bean soup, French onion white bean soup, Italian wedding soup with turkey meatballs — the options are endless (and delicious).

This simple ingredient is a fried-chicken game-changer, and once you've tried it will become a regular addition to your go-to ...

Bon Appétit joins Chef Chintan Kiran Pandya of Adda NYC and Unapologetic Foods to show how to make authentic butter chicken ...

This comforting chili is inspired by the flavors of doro wat, a popular Ethiopian chicken stew. This version features ground ...

Eggs for breakfast are classic, but that doesn't mean they have to be boring. These unique ways to season your eggs will have ...

Matar Bhaat (also called Matar Bhaar) combines rice with fresh green peas. The dish tastes lighter than other Maharashtrian ...

Ram bap is a type of crispy spring roll made with sweet corn, sticky corn, minced pork, shiitake mushrooms, scallions, and ...

You probably think you're doing your pup a favor by slipping them a little treat from your plate. Maybe it's a piece of chocolate cake, or perhaps you're tossing them a few grapes while you're ...

Focaccia comes from Central Italy so any ingredients you can think of from that region are a particularly safe bet when ...