From biscotti to amaretti, these classic Italian cookies feature textures, flavors, and traditions that make these baked ...

Romano’s Macaroni Grill didn’t offer unlimited breadsticks, salad, or soup. Diners built their own pasta bowls as the chain ...

Dining out in the 1950s was pretty different from what it's like today, though there are some similarities. From table ...

The Tagliarini con Fichi e Funghi presents an unexpected yet brilliant combination of egg yolk pasta, dried figs, oyster mushrooms, and orange butter that demonstrates the kitchen’s ability to balance ...

The history and common traits in the cuisines we all love are a journey into the past, creating a fusion of Greek-Italian ...

North Carolina Italian restaurants serve spaghetti and meatballs with rich sauce, tender meatballs, and cozy dining rooms ...

From limited-time menus and winter comfort dishes to restaurant openings, tastings and Dry January-friendly sips, Atlanta’s ...

From Rajun Cajun Crawfish Festival to Le Dîner en Blanc, Black Restaurant Week to Le Bon Appetit, here are the can't-miss ...

Mohegan Sun's annual Sun Wine and Food Fest returns later this month with a variety of events and guest chefs.

When you think about classic wedding gifts, what comes to mind? A lot of them revolve around food - a new set of dishes, tablecloths, maybe a stand mixer or various other kitchen appliances. Well, in ...

Just two years ago, Jamel Lewis was living a life that was anything but healthy. He was addicted to crack and cocaine and rarely ate, and when he did, he subsisted on Little Debbie Honey Buns topped ...

ROME (AP) — Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.’s cultural agency gave foodies on Wednesday another reason to celebrate ...