If there’s one thing almost everyone in the food world agrees on, it’s that we ought to be eating more beans. Whether for ...

Preheat the oven to 350 degrees. Generously grease a baking dish with oil.

If you grow beans for drying in the garden, harvest time is here. Dried beans are ready for harvest as soon as the pods turn completely dry and begin to crack open. After the dried pods are harvested, ...

Fields are wet in central Illinois, harvest is delayed and soybean quality is suffering. The combination means farmers will need to start pushing to get the crop out of the field, even though ...

Place the beans in a large pot, and cover with water. Bring to a boil and cook, uncovered, for just a minute or two. You aren't cooking the beans at this stage—just bringing them up to temperature.

DEVILS LAKE, N.D. - What happens in Europe, Mexico and Washington, D.C., in the next few months will help to determine how many acres area farmers plant to dry, edible beans. "We'll still have to ...

The bean economy is booming. As everyone is eating them for the fiber, Steve Sando wants Rancho Gordo to be known for ...

Okay, I have like 5 lbs of old dry beans and I'd like to know the best way to cook them up, with premiums being placed on being tasty, and easy. Yeah, they're going to start out rock-hard. Yeah, I ...

The time has come. You’ve cooked everything in the fridge, anything halfway palatable in the freezer and cupboard, and the only thing standing between you and a pandemic panic trip to the grocery ...

Northarvest Bean Grower Association submitted a request to USDA to make a $130 million purchase of pinto and black beans, ...