For the best and most flavorful mozzarella sticks, you ought to order this starter from a well-known steakhouse chain that ...

Michael Symon knows his meat, so Food Republic was shocked to learn that he actively avoids this popular (and coveted) cut of ...

Perfectly seared, buttery, and melt-in-your-mouth tender – this recipe takes filet mignon to a whole new level. Once you try ...

A rich and elegant Valentine’s Day meal, tender filet mignon seared in butter, garlic, and thyme, paired with a creamy mushroom wine gravy. This simple recipe delivers restaurant-level flavor perfect ...

For co-founder and co-chef Josue Maldonado, planting a flag in the Orange County city with the largest Latino population wasn ...

These unusual Florida restaurants offer one-of-a-kind dining experiences that belong on every foodie’s bucket list.

Here’s your guide to the dishes – and drinks! – that we’re craving at this very moment: sumptuous pastas, hearty soups, and ...

In 2016, just a year after Louisville restaurateur Kevin Grangier opened the grand spectacle, Food Network named Le Moo one ...

Sink your teeth into all-you-can-eat cowboy steaks at Michigan’s top steakhouses, where bold flavors and generous portions ...

A restaurant chain known for its all-you-can-eat dining experience will join the Lehigh Valley’s food scene in the new year.

The owners of Legno Italian Kitchen couldn’t have picked better timing to open their new restaurant at Santini Marina Plaza ...

Tucked away in the historic mining city of Butte, Montana, Casagranda’s Steakhouse stands as a testament to the notion that extraordinary culinary experiences often hide in the most unassuming places.