With an estimated 30–40% of the United States' food supply ending up as waste, according to the U.S. Food and Drug ...

While our patchy lawns are happy to soak up a much-needed downpour after the driest spring on record, it's important to ...

As Burns Night approaches, many will be preparing the traditional feast of haggis, accompanied by the essential ‘n’. For ...

Improve your garden's soil health by adding compost to create a foundation for healthy plants. Incorporate native plants into ...

Rhubarb is a hardy plant that thrives in cold weather, but mulching it now can help protect it from frost damage and promote ...

We’re losing a kind of space race. It’s affecting the air we breathe, quality of life, our resilience and fortitude. We should get started. There is much to be done.

Cabbage is easy to clean with just water, no need for soap or special products. Avoid spoilage by washing cabbage only when ...

The present study aimed to evaluate the physical, chemical, and microbiological characteristics of 4 different poultry waste (dead birds, hatchery waste, offal, and a mixture of all) processed under ...

A number of kitchen experts have urged households to avoid pouring Christmas food and drink items down the sink to avoid blockages ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...