For more than 300 years, Italians have fried soft-shell green crabs, called moeche. But the culinary tradition is under ...

Bend’s oldest restaurant, The Pine Tavern, opened in 1936. While it no longer serves sandwiches for 15 cents, as it did in ...

The green crab feasts on about 150 different organisms, including everything from mussels and clams to baby lobster, posing a ...

Nearly 3.7 kilometers beneath the Greenland Sea, scientists have stumbled on a hidden landscape of icy methane and dense ...

Village managed reefs in American Sāmoa kept giant clam populations stable for 30 years better than federal reserves.

PHILADELPHIA (WPVI) -- We're heading to a South Philly neighborhood tavern that first opened in 1936, and was just saved from closing its doors. At Bomb Bomb Bar and Grill, it's like an Italian Seven ...

After more than 100 years, shellfish from certain parts of Boston Harbor will soon be deemed safe to harvest and eat, ...

The local government of Cadiz City in Negros Occidental vowed to pursue poachers of giant clams nested in its marine ...

“Thanks largely to the multi-billion-dollar clean-up of Boston Harbor, water quality has improved enough to reclassify ...

Jasmine Demers Nov 23, 2019 Nov 23, 2019 Updated May 15, 2020 For years, scientists have studied trees to learn about yearly rainfall, temperature and climate over time. Now, a University of Arizona ...

Razor clams are tasty, and gathering them involves an outing on the beach. Each clammer must dig his own clams and keep them in a separate container. (Terry Otto for The Columbian) The Washington ...

Senior leaders at Shell rejected a proposal to acquire rival BP early in 2025, prompting the resignation of the former executive in charge of Shell’s mergers and acquisitions, the Financial Times ...