Discover the key dairy trends shaping 2026, from premium formats and convenience to high-protein, fiber-fortified, and ...
Discover how Danone, PepsiCo, and General Mills are driving growth with protein-packed innovations across dairy, plant-based, snacks, and beverages.
Made with ImaginDairy’s precision fermentation-derived BLG protein, the range will comprise a cream cheese alternative and a beverage Food and beverage company Strauss Group is set to introduce an ...
Fonterra’s proposed deal with Lactalis over the acquisition of the New Zealand co-op’s consumer and integrated businesses has led to calls to tighten the country’s raw milk supply regulations. Winston ...
Food and beverage major Strauss Group said its animal-free dairy range Cow Free is performing in line with expectations following its launch in Israel in September. All product that’s been put on the ...
Also known as 3-NOP, Bovaer has met the safety and efficacy requirements of the Food and Drug Administration (FDA) following a multi-year review, paving the way for its commercial launch in late 2024.
Ice Cream was ‘a clear outlier’ in Unilever’s portfolio, according to the new chief executive who is seeking to accelerate the company’s growth plans In an interview with Barclays’ Warren Ackerman, ...
These are dynamic times in the ice cream industry, as a growing number of consumers seek out multi-sensorial experiences. Half of today’s European consumers are looking for elevated ice cream ...
Danone’s Q1 2025 results matched expectations thanks to growth in functional dairy and plant-based, infant and medical nutrition, but softness in coffee creamers raised eyebrows Danone posted strong ...
A trend catalyzed by stay-at-home federal orders during the pandemic, demand for refrigerated coffee creamers has only grown as consumers tasted the convenience of making coffeehouse-style drinks at ...
Dairy products and alternatives are projected to reach a retail value of $707.5bn in 2025, according to Euromonitor International – growing 2% in constant terms and 1.3% in volume terms through ...
One of Europe’s largest supermarkets is selling hybrid milk alongside traditional dairy at price parity – but will consumers bite? We learn more from PlanetDairy CEO Jakob Skovgaard What’s hybrid ...