Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
Atwater Village’s Proof Bakery makes itself known long before the storefront comes into view, casting the heady scent of hot, ...
Rustic Canyon in Santa Monica is a quintessential neighborhood restaurant dedicated to centering California’s unrivaled produce and micro-seasons. The restaurant, opened in 2006 by Josh Loeb, not only ...
A year after the Eaton and Palisades fires, Los Angeles’s hospitality community reflects on loss, resilience, and rebuilding.
A slew of new labor-related laws, a plastic bag ban, new requirements for tortillas, and more for the Golden State ...
As a result of the fire, Taylor lost her home as well as most of the equipment the pair were using to run Altadena Cookie Co.
I opened my first restaurant in 1996, so basically the last 30 years I’ve been running restaurants in Los Angeles, and this ...
In Ojai, the day can start and end at Rory’s Place and its sister restaurant Rory’s Other Place. Go to the latter for deftly made espresso drinks, breakfast pastries and burritos, lunch sandwiches ...
Sprinkles — Owner Candace Nelson closed all the remaining locations of her once-booming cupcake empire, Sprinkles, including ...
On a November night in 2025, drummer Joel Taylor tightened his cymbals to begin a set at 1881, a jazz club perched on the ...
The Eater Los Angeles Heatmap has existed for nearly two decades to answer the age-old question: “What’s hot and new in LA?” Eater editors do thorough reporting on the most exciting restaurant ...
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