Food trends for 2026 include sweet-and-spicy flavors, bite-sized menu items, cabbage, and fast-casual Indian cuisine.

Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

Nutrient synergy describes how two or more nutrients work together to maximize the nutritional benefits of each. Here are six common food pairings dietitians recommend, from tomatoes and olive oil to yogurt and honey.

Eating fast food daily can lead to a poor-quality diet, high sugar and fat intake, and nutrient deficiencies, which can trigger ongoing inflammation and oxidative stress processes linked to systemic conditions such as heart disease, metabolic disorders, and cancer. 9

Our brains quickly assess food, noting taste, health, and familiarity all at once. A study in 'Appetite' reveals this parallel processing behind our complex choices.

Food blogger 4 Tha Food recently shared a post on Instagram about a new Biscoff cookie sundae that’s been spotted at Costco food courts across Mexico, writing, “Costco shoppers in Mexico are buzzing after multiple sightings of a Lotus Biscoff–topped sundae appearing at select Costco food courts.”

"Singapore’s SAFE framework to replace food safety grades for restaurants" was originally created and published by Verdict Food Service, a GlobalData owned brand.