Tequila is produced in one of five Mexican states and made exclusively from the Weber azul agave plant. The entire agave plant is harvested, trimmed, pressed, and distilled to make the final product.
Tequila defied 2025’s global spirits slump—but a bitter fight over “additive‑free” labels shook the industry to its core.
After years away, Jenny Camarena returned to her family’s legendary distillery and is now leading it into its next phase.