Gooseneck barnacles are one of the most expensive seafoods in the world. Just 1 pound can cost over $100 in Spain and Portugal, where the barnacles are considered a delicacy. But getting your hands on ...

STORY: These fishermen from Spain's treacherous "Death Coast" are braving crashing waves to harvest a prized Christmas food: the gooseneck barnacle. But the future of the delicacy is now under threat.

A study led by a University of Oregon marine biologist has moved the seafood industry one step closer to farming gooseneck barnacles, a pricey delicacy in Spain and a common sight on the West Coast.

COOS BAY - A study led by a University of Oregon marine biologist has moved the seafood industry one step closer to farming gooseneck barnacles, which are a pricey delicacy in Spain and a common sight ...